The Hampstead Butcher & Providore
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Steaks

You can read all about the marinades and allergens here.

Bavette Steak

Bavette Steak

Prepared from the hindquarter flank, bavette is very flavoursome, fairly lean and has enough marbling to provide excellent flavour.

£4.20 (200g)

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Bavette Steak in a Marinade

Bavette Steak in a Marinade

Bavette marinaded in your choice of delicious flavours.

from £4.40

Beef Fillet

Beef Fillet

7+ day aged. A thick, juicy disc of lean and utterly tender beef.

from £11.70

Chateaubriand

Chateaubriand

7+ day aged. Makes for a wonderful mini roast with all the tenderness of the fillet.

from £16.25

Chump Steak

Chump Steak

The equivalent of beef rump, it has a satisfying bite and an edge of tasty fat. Braise or flash-fry, finishing in the oven for the best results.

£8.20 (210g)

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Cote de Boeuf

Cote de Boeuf

21+ day aged. A choice cut of beef rib characterised by its natural fat covering and succulence from being matured and cooked on the bone.

from £41.75

Lamb Neck Fillet

Lamb Neck Fillet

A relatively inexpensive cut that can either be cooked slowly on a low heat or treated like a steak and cooked quickly over a high heat until pink.

£10.00 (250g)

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Pork Fillet

Pork Fillet

Also called tenderloin, prized for its tenderness.

from £5.90

Rib Eye Steak

Rib Eye Steak

7+ day aged. Enhanced by a marbling of natural fat, which keeps the meat succulent.

£13.50 (250g)

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Rib Eye Steak in a Marinade

Rib Eye Steak in a Marinade

Rib Eye steak marinaded in your choice of delicious flavours.

from £13.75

Rump Steak

Rump Steak

7+ day aged. A cut from the rear quarter. Lean and easy to portion, rump steak is renowned for its excellent flavour and succulence.

£17.20 (750g)

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Rump Steak in a Marinade

Rump Steak in a Marinade

Rump steak marinaded in your choice of delicious flavours.

from £17.95

Sirloin Steak

Sirloin Steak

Otherwise known as Striploin, this cut comes from the hindquarter and the lower portion of the animal's ribs, just above the fillet. A highly succulent, lean and tender steak.

£11.70 (300g)

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Sirloin Steak in a Marinade

Sirloin Steak in a Marinade

Sirloin steak marinaded in your choice of delicious flavours.

from £12.00

Steak & Wine Gift Box

Steak & Wine Gift Box

2 x 225g Rib Eye steaks, a bottle of Chateau du Cedre Marcel Malbec and a 50g bar of Willies Cuban chocolate.

£49.50

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T-Bone Steak

T-Bone Steak

21+ day dry-aged. A juicy, thick marbled steak for those with a large appetite who like the best of both worlds.

£24.80 (800g)

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Veal Fillet

Veal Fillet

A thick, juicy disc of lean and utterly tender veal.

£9.60 (200g)

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Veal T-bone

Veal T-bone

A juicy, thick marbled steak for those who like the best of both worlds.

£14.85 (550g)

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Veal Topside

Veal Topside

Steaks from this cut are perfect fried on a griddle.

from £15.00

Venison Steak

Venison Steak

From the back leg of the animal, can be grilled, pan-fried, or broiled. Available all year.

£12.25 (250g)

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Meat Choices

Cuts63
For BBQ53
For Braising14
For Frying32
For Grilling2
For Roasting46
For Slow Cooking26
Steaks20

Our Meats

Beef35
Chicken35
Duck4
Fresh Meat Boxes12
Game11
Goose1
Lamb30
Marinated Meats24
Offal7
Pork38
Ready Meals19
Sausages18
Shabu Shabu6
Turkey1
Turkey, Duck, Goose and Game17
Veal15

In Our Online Store

American Section11
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Deli & Charcuterie48
Fresh Meat181
Gift Hampers & Picnics15
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Pet Food13
Wine, Champagne & Beer79

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Disclaimer

While we take care to ensure product information displayed on our website is correct, product ingredients, contents and recipes are occasionally changed. This may affect allergen and nutrition information so you should always check product labels and not rely solely on the information presented on our website.

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