The Hampstead Butcher & Providore
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Deli & Charcuterie

Baked Gigante Beans in Tomato Sauce

Baked Gigante Beans in Tomato Sauce

£2.95 (355g)

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Black Pitted Olives

Black Pitted Olives

£4.40 (200g)

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Cassoulet

Cassoulet

£18.95 (900g)

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Chicken Liver Pate with Cognac GLUTEN FREE

Chicken Liver Pate with Cognac GLUTEN FREE

£3.75 (180g)

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Chickpeas in Tomato Sauce

Chickpeas in Tomato Sauce

£3.45 (355g)

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Chilli Stuffed Olives

Chilli Stuffed Olives

£5.88 (280g)

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Diforti Anchovy Fillets

Diforti Anchovy Fillets

£4.95 (125g)

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Diforti Artichoke Hearts

Diforti Artichoke Hearts

£2.95 (180g)

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Diforti Basil Pesto

Diforti Basil Pesto

£2.95 (160g)

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Diforti Coppa

Diforti Coppa

Diforti’s sliced Coppa is a cured cut of pork, with a perfect balance of sweet and salty flavours and a hint of garlic and black pepper.

£3.25 (80g)

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Diforti Salame Fennel

Diforti Salame Fennel

Diforti’s Whole Fennel Salame is sweet and bold cured pork.

£3.45 (125g)

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Diforti Salame Piccante

Diforti Salame Piccante

Diforti’s Whole Salame Piccante boasts a hot and spicy flavour.

£3.45 (125g)

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Diforti Salame Toscano

Diforti Salame Toscano

Diforti’s Whole Salame Toscano is a classic straight from Tuscany.

£3.45 (125g)

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Diforti Salame Truffle

Diforti Salame Truffle

Diforti’s Whole Truffle Salami is a sophisticated pork enriched with truffles.

£3.75 (125g)

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Diforti Seafood Salad

Diforti Seafood Salad

£5.45 (245g)

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Diforti Semi-Dried Tomato

Diforti Semi-Dried Tomato

£3.95 (90g)

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Diforti Speck

Diforti Speck

Diforti’s lightly smoked Alpine Speck is an old family favourite.

£3.65 (80g)

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Diforti Sun Dried Tomatoes

Diforti Sun Dried Tomatoes

£2.95 (90g)

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Diforti Truffle Mortadella

Diforti Truffle Mortadella

Diforti’s elegant Truffle Mortadella is a delicate and sweet cured pork meat.

£3.95 (120g)

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English Cured Ham

English Cured Ham

Mild cured, moist and tender. This Gold Award winning ham is the most popular with our customers.

£7.13 (250g)

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Foie Gras de Canard Entier

Foie Gras de Canard Entier

£24.95 (180g)

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Guacamole

Guacamole

£2.75 (150g)

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Ham - Half

Ham - Half

Our hams (cooked and off the bone) are cured using the finest English free-range pork.

from £46.00

Houmous

Houmous

£2.55 (220g)

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Iberico Carved Ham

Iberico Carved Ham

£11.45 (100g)

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Kalamata Olives

Kalamata Olives

£4.10 (280g)

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London Smoked Salmon

London Smoked Salmon

£17.40 (250g)

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Mortadella Galbani Pistachio

Mortadella Galbani Pistachio

Hails from the food rich town of Bologna, aptly nicknamed "la grassa," meaning fat.

£4.13 (250g)

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Okra in Tomato Sauce

Okra in Tomato Sauce

£3.45 (340g)

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Pancetta Affumicata

Pancetta Affumicata

One of the most traditional Italian meats; salted, spiced, dry-cured pork belly. An excellent substitute for bacon.

£6.88 (250g)

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Pork Rillettes

Pork Rillettes

£8.65 (250g)

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Salami con Tartufo

Salami con Tartufo

Aromatic, intense, tender and delicious. A must for black truffle fans.

£15.63 (250g)

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Salami Finocchiona

Salami Finocchiona

Noted for use of fennel seeds in spice mix with finely ground pork and fat and dry aged for 3-4 months. A spicy flavour.

£9.13 (250g)

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Salami Milano

Salami Milano

Made with pork that is seasoned with salt, pepper and garlic producing a mild flavour.

£6.38 (250g)

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Salchichon de Vic IGP

Salchichon de Vic IGP

£11.95 (300g)

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Salmon Terrine with Dill

Salmon Terrine with Dill

£5.25 (180g)

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Saucisson Le P'tit Sec

Saucisson Le P'tit Sec

Dry-cured pork with herbs & spices.

£5.25 (150g)

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Saucisson Prestige

Saucisson Prestige

£7.75 (300g)

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Saucisson Sec aux Cepes

Saucisson Sec aux Cepes

Naturally air-dried pork sausage with porcini mushrooms.

£7.25 (250g)

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Saucisson Seche pur Porc le Bastou

Saucisson Seche pur Porc le Bastou

Ideal sliced on a charcuterie plate, as an aperitif or with cheese.

£6.95 (250g)

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Smoked Pancetta Cubes

Smoked Pancetta Cubes

Simply ready to use pancetta cubes from Italy.

£4.95 (160g)

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Tahini

Tahini

£1.75 (170g)

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Taramasalata

Taramasalata

£4.30 (220g)

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Tzatziki

Tzatziki

£1.55 (170g)

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WHAT OUR CUSTOMERS SAY...

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