Gigantes beans are a traditional Greek dish of giant butter beans cooked slowly in a rich tomato sauce with mediterranean herbs & extra virgin olive oil.
Renowned for their texture and flavour they can be served hot or cold as a starter, with other dishes to share as part of a meze, or with bread for a deliciously vegan meal.
Beans (60%) Water, Extra Virgin Olive Oil (8%), Tomato Paste (6%), Tomatoes (5%), Onions, Sugar, Salt, Herbs, Spices, Preservative (Potassium Metabisulphite), (Sulphites).
Nutrition (per 100g)
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