Diforti’s Whole Salame Piccante boasts hot and spicy flavour notes.
This Salame Piccante is a coarse, ground salami from southern Italy, which is produced by using only the finest cuts of pork. Thanks to being flavoured with paprika, crushed chilli peppers and fennel seeds, this Salame Piccante has a strong and hot flavour that stands out through its excellent balance of spices.
The perfect spicy addition to any authentic Italian food platter, Salame Piccante is delicious when joined by a selection of vegetable antipasti or paired with soft cheeses.
Pork, Hot Pepper Paste 5%, Salt, Flavourings, Dextrose, Saccharose, Spices, Antioxidant: Sodium Ascorbate, Preservatives: Potassium Nitrate, Sodium Nitrite.
While we take care to ensure product information displayed on our website is correct, product ingredients, contents and recipes are occasionally changed. This may affect allergen and nutrition information so you should always check product labels and not rely solely on the information presented on our website.
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