A blend of free-range pork with our traditional sausage mix.
All of the pork, lamb and beef used in our sausages is minced on our premises by our own butchers, using natural hog casings or sheep casings for our chipolatas.
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While we take care to ensure product information displayed on our website is correct, product ingredients, contents and recipes are occasionally changed. This may affect allergen and nutrition information so you should always check product labels and not rely solely on the information presented on our website. All weights are subject to +/-5% tolerance. Read T&C’s
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