Best braised in rich sauces, slow-cooked in casserole, or turned into luxurious confit.
We have a wide range of wines, selected to complement your meat, and available to add to your online or in-shop basket.
Our duck legs and breasts are French reared.
*1 piece per portion
While we take care to ensure product information displayed on our website is correct, product ingredients, contents and recipes are occasionally changed. This may affect allergen and nutrition information so you should always check product labels and not rely solely on the information presented on our website.
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