A crown roast is made using two or three large trimmed racks of lamb, the most expensive cut of lamb and incredibly delicious and tender. Use our roasting tips to get the very best from your crown.
We have a wide range of wines, selected to complement your lamb, and available to add to your online or in-shop basket.
All of our lamb is free-range and English.
Price: £62.95
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While we take care to ensure product information displayed on our website is correct, product ingredients, contents and recipes are occasionally changed. This may affect allergen and nutrition information so you should always check product labels and not rely solely on the information presented on our website. All weights are subject to +/-5% tolerance. Read T&C’s
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