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2020 vintage conditions in were perfect in many ways. A warm, dry early season gave way to a mild, sometimes cool, February and March which allowed for ripening at a very relaxed pace. Small yields across all regions concentrated the fruit flavours while the dry conditions led to low disease pressures. A vibrant, textural white with hints of almond blossom, quince and ripe pear. Tangy, almost exotic but pithy and delicious.
£14.75 (750ml)
Bright and pale yellow wine with very fresh aromas of white flowers, acacia and hawthorn; fresh and saline palate but with a slight roundness for a Picpoul. This is “gourmet” Picpoul. Grilled fish, and white meat in a creamy sauce.
£13.95 (750ml)
Subtle exotic hints, ripe pear and fresh citrus flavours, it's a dry wine with complex flavours. The palate is rich with flavours of melon and grapefruit with a refreshing, zippy finish. Perfect with chicken or turkey, grilled fish and salads.
May contain allergens
£12.25 (750ml)
Elegant, delicately aromatic with a touch of spice. Apricot, lychee, honeysuckle and ginger. Well-balanced with minerality and structure. Bright, mouthwatering acidity, great Furmint typicity. Just off-dry in style with delightfully light alcohol – so yes, you can have another glass, it would be Mad not to!
May contain allergens
£18.95 (750ml)
A complex, concentrated example of Pouilly Fumé with well balanced, crisp gooseberry and blackcurrant leaf fruit overlaid with hints of citrus and mineral. An excellent aperitif or match with fish and white meat dishes.
May contain allergens
£19.95 (750ml)
This lively little Sauvignon is bursting with vibrant zesty citrus fruit and a hint of exotic guava. Hugely refreshing, this crisp and aromatic wine is endlessly quaffable. Year after year the quality is consistent and it never disappoints. An award winning wine and its easy to see why. Quinoa, lentil & feta salad, prawn risotto, thai green chicken curry.
£10.25 (750ml)
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