The highest quality white truffles expertly blended with a uniquely flavoured & cold-pressed extra virgin olive oil. Cold-pressing produces less oil than heated pressing but ensures that the delicate flavours & aromas are not damaged. Single concentrated isn't as strong as our double concentrated oils, allowing you to add a generous amount of oil to a dish without overpowering it. Intense garlic aroma. Powerful white truffle flavour throughout with a gentle olive oil finish. Although the uses are endless, we recommend drizzling on pasta, pizza and risotto.
Extra Virgin Olive Oil, Olive Oil, White Truffles, White Truffle Flavouring.
While we take care to ensure product information displayed on our website is correct, product ingredients, contents and recipes are occasionally changed. This may affect allergen and nutrition information so you should always check product labels and not rely solely on the information presented on our website.
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