Pepperidge Farm Goldfish Cheddar Crackers are baked with real cheddar cheese, not fried so you know you will have a tasty and healthy snack, every time! Pepperidge Farm have been making exceptional breads, biscuits, cookies and crackers since 1937 and their recipe remains unchanged. This explains why Goldfish Cheddar remains one of their most popular products till this day!
Allergens
Wheat, Milk
Ingredients
Colours: enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), cheddar cheese ([cultured milk, salt, enzymes], annatto), vegetable oils (canola, sunflower and/or soybean), salt, contains 2% or less of: yeast, sugar, autolyzed yeast extract, spices, celery, onion powder, monocalcium phosphate, baking soda, colors (beet, huito, and watermelon juice concentrates; paprika and turmeric extracts). contains: wheat, milk.
Parmesan: enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable oils (canola, sunflower and/or soybean), parmesan cheese (milk, cultures, salt, enzymes), salt, contains 2% or less of: yeast, onion powder, sugar, butter, autolyzed yeast extract, baking soda.
Price: £4.50
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While we take care to ensure product information displayed on our website is correct, product ingredients, contents and recipes are occasionally changed. This may affect allergen and nutrition information so you should always check product labels and not rely solely on the information presented on our website. All weights are subject to +/-5% tolerance. Read T&C’s
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