With 35% Italian walnuts, 24% Italian figs and local honey, handmade by a family bakery in Siena Province.
A delicious variation of the traditional sweet and spiced Christmas dessert dolce from Siena, Tuscany. The natural caramel flavours of sweet figs combine deliciously with the creamy taste of Italian walnuts in this unusual panforte. Enjoy a slice with soft cheeses, to accompany ice cream dessert, with good coffee or for a festive afternoon tea. This artisan Italian treat makes a lovely gift or Christmas stocking filler for foodies.
WALNUTS, WHEAT. Prepared in an area where eggs, soya and other nuts are used.
WALNUTS 35%, dried figs 24%, sugar, WHEAT flour, honey, spices (cinnamon, nutmeg, cloves, mace, coriander), starch paper (potato starch, sunflower oil).
Prepared in an area where eggs, soya and other nuts are used.
Store in a cool, dry place. Once opened, make the pack airtight.
While we take care to ensure product information displayed on our website is correct, product ingredients, contents and recipes are occasionally changed. This may affect allergen and nutrition information so you should always check product labels and not rely solely on the information presented on our website.
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