Jam made from quinces (58%) and sugar and nothing more, all of them sourced in Spain.
This quince jam can be used as a spread like a normal jam, add sweetness to savoury recipes or, in the classic Spanish tradition, be eaten with Manchego cheese.
Quince (58%) and sugar
While we take care to ensure product information displayed on our website is correct, product ingredients, contents and recipes are occasionally changed. This may affect allergen and nutrition information so you should always check product labels and not rely solely on the information presented on our website.
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