From the Jura mountains in France. Ash is spinkled over the curd to protect it at night, resulting in a black line running through. 45 days to 3 months for maturation. Strong aroma, rich, citrusy, fruity, tangy and creamy with a slightly bitter aftertaste.
Allergens
Milk
Ingredients
Unpasturised cow's milk, colouring: vegetable coal
Price: £8.60
Payments are made using the secure server from WorldPay. Please familiarise yourself with our delivery charges and online shopping terms and conditions.
While we take care to ensure product information displayed on our website is correct, product ingredients, contents and recipes are occasionally changed. This may affect allergen and nutrition information so you should always check product labels and not rely solely on the information presented on our website. All weights are subject to +/-5% tolerance. Read T&C’s
Sign up today for the latest news and special offers from the Hampstead Butcher & Providore.