Hand folded Artisan Tortelloni filled with Wild Boar.
Our Artisan Tortelloni are hand folded one by one to incorporate more filling. The Wild Boar meat is marinated in red wine and vegetables and then slowly cooked so the meat is tasty and the Tortelloni are full of flavour. We recommend to serve with a tomato or mushrooms sauce for a restaurant quality dining experience! Suitable for freezing.
Wheat, Egg, Milk, Celery. Produced in a factory that handles Wheat, Egg, Milk, Nut, Crustacean, Fish, Celery and Soy.
Pasta (56%): Flour 00 (Wheat), Pasteurised Free Range Egg (30%), Durum Wheat Flour, Salt, Water; Filling (44%): Wild Boar (Genuinely wild; Shot may remain) (53%), Carrots, Celery, Onions, Italian grated cheese (Milk, Salt, Rennet), Pasteurised Egg, Red Wine, Olive Oil, Unsalted Butter (Milk), Rosemary, Salt. Using Wild Boar from the E.U; Dusted with rice flour.
While we take care to ensure product information displayed on our website is correct, product ingredients, contents and recipes are occasionally changed. This may affect allergen and nutrition information so you should always check product labels and not rely solely on the information presented on our website.
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