Traditional Italian biscuits handmade with hazelnut pieces and ground cacao. Our unique recipe was handed down by the grandma of a chef we know - it's an old Tuscan farmhouse favorite and charmingly simple. Each biscotto is handmade in Tuscany with organic butter and eggs. These chunky, chocolatey biscuits are perfect for enjoying with morning coffee or as a mid-afternoon pick-me-up with tea.
Allergens
Gluten (Wheat), Nuts (Hazelnuts), Eggs, Butter. Made in an environment where other nut types and soya are also handled.
Ingredients
WHEAT flour, sugar, HAZELNUTS 13.5%, organic EGGS (IT BIO 009), organic BUTTER (IT BIO 006), cocoa 3%, raising agents (disodium diphosphate, sodium bicarbonate, corn starch).
Price: £6.75
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While we take care to ensure product information displayed on our website is correct, product ingredients, contents and recipes are occasionally changed. This may affect allergen and nutrition information so you should always check product labels and not rely solely on the information presented on our website.
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